Cornish Fruited Tea Bread
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Cornish Fruited Tea Bread

Cornish Fruited Tea BreadCornish Fruited Tea Bread

Cornish Fruited Tea Bread – This delicious fruit loaf is made with yeast and saffron & tea infused fruit, and is delectable when toasted.

Made with English Tea from Cornwall

This delicious fruit loaf is made with yeast and saffron & tea infused fruit. It’s based on the famous Cornish Saffron Cake, but with tea and not milk being used as the liquid ingredient.

It is a recipe that I created in collaboration with Viking Cruises, and Tregothnan Estate a few years ago, after a visit to their Tea Gardens in Cornwall.

Continue reading Cornish Fruited Tea Bread at Lavender and Lovage.

British Seaside Fresh Crab Salad Roll
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British Seaside Fresh Crab Salad Roll

British Seaside Fresh Crab Salad Roll

British Seaside Fresh Crab Salad Roll – A wonderful Fresh Crab Salad roll which is served retro style, in a basket, with ready-salted crisps

Happy Memories of Family Seaside Days

Ahhh, the British seaside, “Kiss me Quick” hats, donkey rides, 99 ice creams, buckets & spades, striped deck chairs, sand in sandwiches, warm pop and granddad with a tied hankie on his head!

I have such fond memories of our family days out to the seaside, and the fish and chips wrapped in newspaper, which we ate in the car on the way home.

Continue reading British Seaside Fresh Crab Salad Roll at Lavender and Lovage.

Earl Grey Fruit Scones
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Earl Grey Fruit Scones

Earl Grey Fruit Scones

Earl Grey Fruit Scones – These delightful scones are infused with Earl Grey tea, which imparts a wonderful bergamot flavour to them.

Created with Tregothnan Estate Earl Grey Tea

After a steep but invigorating walk up bucolic country lanes and paths, past beehives and over wooden stiles, we were met with a beautiful view of the river Fal after finally reaching the tea terraces on this fascinating English Tea Estate.

Continue reading Earl Grey Fruit Scones at Lavender and Lovage.